Clothing Shopkeeper Tally Guide

　　 Tally It is an important skill in clothing store management, which permeates every day of the clothing store owner's daily work. Before the new clothes are formally put on the shelves, they need to check the goods and handle them before entering the store. Now it's time to clear up the summer clothes on the market. Xiaobian summed up some "tally" for everyone. guide I hope to help you.

　　 Routine examination should be recorded carefully.

When the new dress is received, the first important work of the shopkeeper is routine check and record: for example, the date, the source of goods, the shipping number, the invoice, the person in charge should remember clearly. After the goods are entered, the goods are clear, such as the number of each dress (S, M, L, XL, XXL), each number of each number, color, purchase price, price, discount information and so on.

The classification of tops is generally S, M, L, XL or 160/xx, 165/xx, 170/xx, 175/xx, etc. trousers are also divided into trousers, shorts, trousers and so on. If you have the help of computer software, you can bring higher efficiency of tally. The computer can also solve many problems such as timely shipment and leisure entertainment.

　　 Inventory can grasp store sales situation.

The stock clothing is a part of the shopkeeper's tangible assets. The inventory of clothing has a lot of help to the shopkeeper. Careful inventory can keep the financial sober and remind ourselves to be cautious later. Seeing that some of the goods that should not be entered have caused extrusion and can be seriously reviewed. Stocktaking is not only for the timely understanding of liquidity, but also provides a practical reference for shopkeepers later. {page_break}

　　 The classification of seasonal clothing should be organized.

Before season changing, it is a good time to make a careful tally. We will classify the clothes in the season, collect the hot styles, and make timely purchases of other goods that are difficult to buy. Some common basic items can be sold together.

Cleaning up seasonal goods can be divided into 3 levels: A, first, the best season, near the end of the season, not high price; B, and then the annual evergreen style, a little change every year; C, the pop highlights of the season are too prominent, the rising trend goods must be cleaned up in time.

　　 Learning clothing collection and identification knowledge

When you save goods, you must remember to add moistureproof beads. Packed in dark and deep colors, placed in a ventilated place. If clothes are not kept well, they will become old. Wait until next year's new products, slowly mixed with the sale.

Some smart and unscrupulous wholesalers darkened their spring clothes and sold them in the autumn. They also sold black dyed black last year. Take care of your products when you take them. In order to disguise, wholesalers sometimes give you a look at the plate when it is positive, but when the distribution is wrapped in dyeing, facing unfamiliar wholesalers, we must check the goods carefully.